Good dips are hard to leave alone. If you skip the plate altogether and count the serving bowl as your personal trough, you have a winner. 😉 
Ingredients:
5-6 green onions
8 oz cheddar cheese, shredded
1 1/2 cups mayo
1 jar real bacon bits (or 5-6 pieces cooked crisp and broken into bits)
1 pkg slivered almonds
Chop the green onions. Shred the cheese. Mix the onions, cheese, mayo, bacon bits, and almonds together. Chill for a couple of hours. Serve with Ritz crackers or corn chips.
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